Soursop, Mullanta, Mullamta, Mullampalam, Sharifa – 1 each

Soursop – 1 Each | Mullanta / Mullamta / Mullampalam / Sharifa
Enjoy the tropical delight of Soursop, also called Mullanta, Mullampalam, or Sharifa in regional languages. Known for its distinctive flavor that blends strawberry, pineapple, and citrus notes with a creamy texture, Soursop is a must-try exotic fruit.

Rich, aromatic, and fibrous, this fruit is often eaten as is or blended into smoothies, milkshakes, ice cream, herbal teas, or desserts. The soft white pulp makes it easy to scoop and enjoy.

Each fruit is hand-picked to ensure ripeness and quality.

Product Highlights:
1 fresh Soursop fruit (medium size)

Also known as Mullanta (Tamil), Mullamta / Mullampalam (Malayalam), Sharifa (Hindi)

Distinct sweet-tart flavor with creamy pulp

Ideal for juices, smoothies, and desserts

Popular in tropical and Ayurvedic diets

Popular Uses:
Soursop juice with lime and honey

Smoothies and shakes

Chilled desserts and ice creams

Soursop tea (using pulp or leaves)