Taro Root – Ceppankilangu / Arabi / Cemadu – Fresh 1 lb Pack

Taro Root – 1 lb Pack | Ceppankilangu / Cemadu / Cempu / Arabi
Enjoy the earthy flavor and smooth texture of Fresh Taro Root, also called Ceppankilangu, Cemadu, Cempu, or Arabi in various Indian languages. This 1 lb pack is perfect for preparing a variety of comforting and flavorful dishes across South Indian and North Indian cuisines.

Taro Root is widely used in roasts, kootu, fry, masala curry, and stir-fries. Known for its starchy texture and ability to absorb spices well, it’s a staple in many households.

Product Highlights:
Approx. 1 lb of fresh taro root

Also known as Ceppankilangu (Tamil), Cemadu / Cempu (Telugu), Arabi (Hindi)

Ideal for deep-frying, roasting, or boiling

Rich, creamy texture once cooked

Absorbs spices beautifully for flavorful curries

Popular Uses:
Arbi Fry / Cheppankizhangu Varuval

Taro Masala Curry

Cempu Kootu

Steamed and tossed with tempering spices