Vallarai Kirai – 1 Bunch
Also Known As: Brahmi Leaves, Gotu Kola, Water Hyssop, Centella Asiatica
Vallarai Kirai is a popular leafy green in traditional Indian cooking and is renowned for its health benefits in Ayurveda. The leaves have a delicate, mild flavor, making them ideal for adding to soups, dals, or stews. Apart from its culinary uses, Vallarai Kirai is highly valued for its medicinal properties and is considered a brain tonic and overall health booster in traditional practices.
Product Highlights:
1 fresh bunch of Vallarai Kirai
Mild, refreshing flavor
Used in soups, curries, and dals
Traditionally used in Ayurvedic remedies
Rich in nutrients, perfect for enhancing the taste of various dishes
Popular Uses:
Add to Soups and Stews for a mild, refreshing flavor
Use in Dals or vegetarian curries
Make Vallarai Kirai Juice (Ayurvedic health drink)
Add to Smoothies or Salads for a nutritional boost
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