Enjoy the irresistible crunch of Salt Seedai, a beloved South Indian traditional snack made from rice flour, urad dal, and a hint of seasoning. Perfectly fried to a golden crisp, each bite delivers a light, savory flavor that pairs beautifully with tea, coffee, or as a festive treat during Krishna Janmashtami and other celebrations.
Net Weight: 250 grams
Made with traditional recipe & ingredients
Lightly seasoned for the perfect savory taste
Crisp, crunchy, and non-oily texture
Ideal for snacking, gifting, or festival offerings
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